On Saturday Sarah and I made a French-inspired dinner for our date night. It's been detailed better on Facebook, but I'd like to add here that the lemon cheese cupcakes we made for dessert have made an excellent accompaniment to my cup of chamomile and honey tea for breakfast. It's a rainy Monday morning and I'm pretty worn out from not getting a lot of sleep last night, but breakfast is helping.
Anyone else using Apple Music? I signed up for the three-month trial, and so far I'm loving it. I'm still not sure whether I'll pay the $9.99/month fee when my trial expires—I expect I shan't know until the time comes—but it's really been great so far. I love having access to so much music by artists I like, and the discovery tools have so far been spot on. It's really great for going to the gym, too: I just select a curated pop-punk playlist and off I go.
The one issue I've had so far is trying to manually manage my music. Apparently you just can't anymore. I have music on my laptop that isn't synced with the iCloud because it's not available on iTunes. I used to be able to just drag-and-drop the music into my phone. Not so now. It refuses to let me do so. Very frustrating. Dre and I looked at it for a bit yesterday to no avail. Ah well; perhaps there's some simple fix I'm overlooking. It's a shame, though, because I'd really like to be able to listen to Olivia Broadfield's new album, Jumberlack. It's fantastic.
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